Menu
Salad Bar
Our 50′ salad bar is stocked full of fresh greens, toppings and dressings along with pasta and vegetable salads
Items you’ll find at our salad bar:
A wide assortment of fresh salad greens (not just iceburg lettuce), vegetable toppings (tomatoes are just the beginning!), and original-recipe salads. We have all of this on our big salad bar. Daily offerings include:
- Iceberg lettuce
- Romaine lettuce
- Fresh spinach
- Red cabbage
- 24 different toppings, from shredded carrots and eggs to olives and sunflower seeds
- 8 salad dressings
- Vinegar, oil, pepper and seasoning
- 4 original recipe salads – Chicken Broccoli, plus one from each category below:
Vegetable Salads
Creamy Cucumber
Dijon Vegetables
Fiesta Bean
Honey Mustard Cole Slaw
Panzanella
Pea Salad
Potato Tomato
Sour cream-Dill Potato
Sweet & Sour Corn
Marinated Salads
California Pasta
Capellini Romano
Mediterranean
Pasta Milanese
Pasta Parmesan
Pasta Primavera
Pasta Printaniere
Pesto
Pico deGallo
Thai Pasta
Mayonnaise Salads
Cobb Pasta
Garden Vegetable
Garlic Ranch
Smoked Clubhouse
Spicy Southwest Pasta
Tuna Salad
Vegetable Jambalaya
Hot Entrées
Our hot bar is smaller than the salad bar, but we keep it full of a delicious variety of meat and vegetarian options that change daily*
Choose from a nice selection of lunch and dinner buffet entreés:
Senior Matinee is from 2PM-5PM. Get an extra $3 off the senior price!
Monday
Lunch:
Beef Barbacoa, baked chicken, creamy parmesan chicken, white rice, vegetarian rice, american fries, vegetarian refried beans, vegetarian baked pasta.
Dinner:
Family Night – Kids 4 to 12 eat for $1.99 (2 kids per adult)
Baked chicken, fish sticks, macaroni & cheese, mashed potatoes, chicken gravy, tater tots, beef tacos, nachos, vegetarian rice, BBQ meatballs.
Tuesday
Lunch:
Chicken Lasagna, homemade meatballs, baked chicken, vegetarian rice, vegetarian refried beans, beef tacos, nachos, macaroni & cheese, glazed baby carrots.
Dinner:
Oven Roasted Turkey, vegetarian stuffing, roasted sweet potatoes, mashed potatoes, chicken gravy, vegetarian rice, baked chicken, chicken lasagna, vegetarian baked pasta, American fries.
Wednesday
Lunch:
Baked chicken, vegetarian baked pasta, homemade meatballs, chicken lasagna, beef tacos, nachos, vegetarian refried beans,vegetarian rice, american fries, glazed baby carrots.
Dinner:
Q.Cumbers’ famous Pot Roast, garlic shrimp pasta with stir fry vegetables, chicken lasagna, rosemary potatoes, baked chicken, mashed potatoes, chicken gravy, vegetarian rice, American fries.
Thursday
Lunch:
Pork carnitas, sautéed onions and cabbage, baked chicken, vegetarian baked pasta, spicy penne with turkey, vegetarian rice, glazed baby carrots, American fries.
Dinner:
BBQ pork ribs, garlic roasted vegetables, corn on the cob, spicy penne with turkey, baked chicken, mashed potatoes and gravy, vegetarian rice, chicken lasagna.
Friday
Lunch:
Baked chicken, beef barbacoa, beef tacos, nachos, vegetarian rice, vegetarian refried beans, vegetarian baked pasta, garlic roasted vegetables.
Dinner:
Baked Tilapia, beef barbacoa, baked chicken, vegetarian refried beans, vegetarian rice, American fries, baked pasta, garlic roasted vegetables, one of our pastas.
Saturday
Lunch:
Our famous Homemade Pot Roast, beef tacos, nachos, vegetarian refried beans, vegetarian rice, BBQ chicken, glazed baby carrots, vegetarian baked pasta, baked potatoes.
Dinner:
Baked chicken, homemade pot roast, mashed potatoes, chicken gravy, vegetarian refried beans, herb roasted red potatoes, glazed baby carrots, adobo chicken, vegetarian rice, pasta and vegetarian tomato sauce.
Sunday
Brunch:
(10 a.m. – 2 p.m.)
Scrambled eggs, vegetarian egg bake, bacon, sausage, chicken fajitas, baked chicken, vegetarian rice, vegetarian refried beans, cheesy hash browns, waffle bar, croissants, warm cinnamon rolls.
Dinner:
(2 p.m. – 8 p.m.)
Baked chicken, chicken fajitas, homemade pot roast, vegetarian baked pasta, vegetarian rice, vegetarian refried beans, garlic roasted vegetables, cheesy hashbrowns, mashed potatoes, chicken gravy.
Homemade Soups
Our signature soups are made from scratch, and you’ll find four on the menu every day – including at least one vegetarian selection.
Our daily soups are Chicken Noodle and three rotating soups from the following categories:
Vegetarian Soups
Country Bean
Garlic Three Bean
Gazpacho
Irish Farm Soup
Italian Chickpea
Mushroom, Barley, & Wild Rice
Pea Florentine
Six bean
Southwestern Corn
Spinach & Lentil
Summer Vegetable
Tuscany Bean
Creamy Soups
Artichoke Soup
Broccoli Cheese
Broccoli Mushroom
Cheddar Cheese
Curried Pumpkin Apple
Curried Wild Rice
Garden Medley
Tomato Basil
Vegetable Chowder
Seafood Soups
Cheese Clam Chowder
Boston Clam Chowder
Clam & Wild Rice Soup
Seafood Barley Chowder
Seafood Chowder
Chili Varieties
Beef
Black Bean
Mexican Meatball
Turkey
White Chicken
Green Chicken
Caribbean Chicken
Fresh Bakery
Our bakery features a variety of pizzas and breads with fixings.
Items you’ll find in the bakery:
Freshly made pizza, all day long! We also offer a variety of baked breads, breadsticks, petit pains and all the fixings.
On Sundays during brunch you’ll also find waffles and pastries, and other delicious bakery items.
Fruit & Dessert
Everyone loves dessert, and the best dessert is fresh fruit!
On our fruit bar you’ll find:
Fresh fruit, including watermelon, honeydew melon, cantaloupe, and grapes. But for those who like a sweeter experience, we also offer a selection of desserts including:
- Chocolate pudding
- Vanilla pudding
- Lime jello
- Berry jello
- Fruit salad
- Low-fat ice cream
- Hot cherry topping
…and a variety of other items and toppings.
Beverages
Don’t stay thirsty!
A variety of beverages to choose from…
We offer Pepsi products at the end of the salad bar, as well as, iced tea, coffee/decaf, wide selection of Tazo hot tea, milk, and orange juice for brunch.
Take-out
A great way to enjoy the park below or grab a meal on the way home!
If you like salads to go or want to take out any other buffet selections – you can!
Just tell the hostess and you’ll be directed to our takeout containers which you can fill to the brim and purchase by the pound.
Salad bar, hot bar, dessert bar, ice cream: $9.00/lb.
Soup: $6.25/bowl
Bread Sticks: $1.00 each
Cones: $2.50 each
Cookies: $0.75/ea
Coffee/Soda/Water: $2
*Pay with cash and save! All credit card transactions will incur a 3.31% service fee.
*Menus can change without notice – so check back often or call ahead to verify the day’s features.
